OUR DISTILLERY

As you make your way down stairs to our cocktail bar our custom Still, Ginger, is sure to catch your eye. This is where our head distiller Nicole blends the unique selection of botanical to make our award winning range of gins and liqueurs. Nicole, along with Derek, explored the world to taste and bring the best gin flavours to Yorke Peninsula, blending them with Australian own native herbs and botanicals.

INTRODUCING OUR NEW LABELS!

“We even distil using blood oranges and herbs from our own home garden.”

Nicole Matthewman, Owner/ Head Distiller
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