Our classic gin infused with dried quandongs and blood oranges.
The quandong, or native peach, grows in the Flinders Ranges, is an important fruit to the local custodians of Adnyamathanha people. is highly nutritious and contains twice the vitamin C of an orange.
A bold, fruity gin that stands alone but also teams well with a quality tonic.
– Garnish with a slice of dehydrated orange.
Strength 42% alc/vol